With Big Al’s Deliciously Veggie Burgers you can offer variety on your menu and cater to all customers dietary preferences.
Veggie doesn’t mean boring! Our veggie burgers are full of flavour, made with a mix of delicious vegetables and mild curry spice coated in golden breadcrumbs that turn beautifully crisp once deep-fried or oven-baked. Your menu will benefit from an indulgent, meat-free option and your profits will too.
For best results cook from frozen. Appliances may vary and the following are guidelines only. Adjust times to suit your appliance.
Deep Fry: Pre-heat oil to (190°C/375°F). Carefully place Vegetable Burgers into the oil. Cook for 3 minutes. Drain and serve. Ensure the product is piping hot before serving.
Oven: Pre-heat oven to (220°C/440°F/Gas Mark 7). Place burgers into the centre of the oven and cook for 20 – 25 minutes turning once. Ensure the product is piping hot before serving.
Ensure the product is piping hot before serving.
PER 100G
Water, WHEAT Flour, Vegetables (16%) (Carrots, French Beans, Peppers, Onions), Rice, Rice Flour, Rapeseed Oil, WHEAT Semolina, Salt, Spices, WHEAT Gluten, Natural Flavouring, Yeast, Dextrose, Rice Semolina, Spice Extract, Raising Agent: Sodium Carbonate.
May contain Soya, Mustard, Milk.
For allergens, including cereals containing gluten, please see ingredients in BOLD.