Crispy Shredded Chicken, Like You’ve Never Tasted Before!
Big Al’s Crispy shredded chicken is made from tender shredded chicken breast, hand-cut into strips, and coated in a crispy golden batter. Big Al’s Crispy Shredded Chicken is quick and consistent to cook and with it’s fuller chicken-to-batter ratio, it’ll make your portions per case go further.
Using Big Al’s Crispy Shredded Chicken, you can create a versatile on-trend menu!
Our expert culinary team have crafted a selection of delicious on-trend recipes that can be taken and adapted for any menu. With Big Al’s Crispy Shredded Chicken, menu application opportunities are endless, from salad toppings, wraps or stand alone dishes, you can easily keep your menu fresh and exciting for customers.
For best results cook from frozen. Appliances may vary and the following are guidelines only. Adjust times to suit your appliance.
Deep Fryer: Preheat the oil to 185°C/365°F and fry the crispy shredded chicken 3-4 minutes, until golden brown.
Oven: Preheat the oven 200°C/392°F , place the chicken on a baking tray in the middle of the oven and heat for approx. 10 minutes.
Ensure product is piping hot before serving.
PER 100G
Chicken Breast Fillet (60%), WHEAT Flour, Soybean Oil, Maize, Salt, Water, Yeast Extract, Sugar, Tapioca Starch, Acidity Regulator: Trisodium Citrate, Sodium Bicarbonate; Raising Agents: Sodium Pyrophosphate, Sodium Bicarbonate; Colouring: Paprika Extract, Flavouring, Rice Flour, Dextrose.
May contain MUSTARD.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in BOLD